When the aroma of ghee and sugar syrup rises from a hot tray of kunafa, many expatriates are transported back in memory to a small shop in Damascus, Nablus, or Aleppo. Kunafa is not...
Nothing resembles the sound of a pistachio shell cracking open between the fingers, nor the scent of that green kernel when it emerges from its fresh bag. This small nut that decorates and...